Ultrasonic Frozen Round Cake Cutter

The UFM3200P Ultrasonic Frozen Round Cake Cutter is engineered to revolutionize your cake portioning process, featuring two advanced cutting stations that work in unison to maximize efficiency and accuracy. With a robust conveyor belt system, this machine is designed to seamlessly transport frozen round cakes through the cutting process, ensuring that each piece is sliced with precision and speed. Capable of handling up to 1,200 cakes per hour, the UFM3200P is ideal for high-volume production environments where time and consistency are critical.

Equipped with a sophisticated PLC (Programmable Logic Controller), the UFM3200P allows for effortless recipe selection, enabling operators to quickly adjust settings for different cake types and portion sizes. This versatility makes it an essential tool for bakeries and food production facilities that require flexibility in their production lines.

One of the standout features of the UFM3200P is its roll-fed paper inserts system, which automatically cuts and places paper between each slice. This not only enhances the presentation of your cakes but also helps maintain their freshness by preventing slices from sticking together, ensuring that each piece remains intact and ready for serving or packaging.

If portioning has become a bottleneck in your production process, the UFM3200P is the solution you need to streamline operations and boost productivity. Our industry experts are ready to assist you in overcoming challenges and optimizing your cake production. Give us a call today to schedule a demonstration and discover how the UFM3200P can transform your portioning process into a fast, efficient, and reliable operation!

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions