Ultrasonic Extruder Cutting Machine Cuts Dough
Dough cutting black technology! Ultrasonic extruder cutting machine is amazing
Family, today I will share with you a super cool black technology in the baking industry – ultrasonic extruder cutting machine cuts dough, which will definitely open your eyes!
In the past, we cut dough with a knife, which was slow and the cut shape was crooked, especially when making some delicate snacks, which particularly affected the appearance of the finished product. But once the ultrasonic extruder cutting machine appeared, all these problems were “solved in seconds”!
This machine uses the high-frequency vibration of ultrasound to complete the cutting cleanly and neatly at the moment the dough is extruded. The cutting speed is so fast that in the blink of an eye, doughs of uniform size and regular shape appear in front of you, just like magic. And the edges of the dough it cuts are smooth, and it will not flatten the edges of the dough like the traditional cutting method, destroying the structure of the dough.
Imagine that the bakery owner uses this magic tool to increase the efficiency of making bread and deliver delicious food to customers faster; home baking enthusiasts can use it to easily make cookies and snacks with super high appearance and show off their skills in the circle of friends. This ultrasonic extruder cutting machine really redefines dough cutting and is definitely a major innovation in the baking field! Click on the video to experience this magical cutting process together. After watching it, I guarantee that you will be impressed by its charm!
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions