Turkish Fudge Cutting

Turkish Fudge Cutting – Ultrasonic Food Cutting – Cheersonic

Turkish Fudge is a Turkish dessert made of starch and granulated sugar. It is usually flavored with rose perfume, frankincense resin and lemon, and the rose perfume gives its pale pink color. The Turkish fudge is gelatinous, soft and elastic, similar to jelly, with a certain viscosity, usually beautifully packaged, and made into small squares, sprinkled with powdered sugar or coconut Ren Gan to avoid sticking. Some Turkish fudge will add to the amount of nuts, such as pistachios, hazelnuts or walnuts. In addition, cinnamon and mint are also more common flavors. In the production process, may add the stone alkali grass and so on the additive, as the emulsifying agent. And in the production after the general use of oil knife on the cutting plate cut into 1 square centimeters of small pieces, rolling small pieces, so that it is evenly stained with powdered sugar and wax paper layer by layer separately stored in sealed cans, with Turkish black tea to enjoy!

For the preservation of Turkish soft fudge gel-like nature, so dense, cutting not only laborious, but also easy adhesion, Cheersonic provides the line of ultrasonic food cutting equipment, to meet the requirements of cutting Turkish soft fudge, labor-saving. Line Ultrasonic food cutting equipment is a fully automatic, high-performance food slitting equipment, with six-axis standard control system, can carry out crosscutting and longitudinal cutting movement, applicable to large-scale food production lines. Ultrasonic cutting equipment using ultrasonic energy cutting to reduce friction, non-stick knife, smooth and neat incision, cutting the multi-layer products, can maintain the gap between the layers of color. Compared to ordinary cutting machine, line ultrasonic food cutting equipment can ensure that the Turkish soft fudge is not deformed, not adhesion, greatly enhance the beauty of the Turkish fudge section. At the same time, compared to the ordinary production line, can reduce a large number of food corner scrap, improve production efficiency.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions