Project Description
Ultrasonic Cookies and Bars Cutting Machine
Cookies and Bars
Cookie is one of the most popular food in the world, although different cookies have distinguishing feature each, they are very much the same approach. In industrial production, soft and other raw materials into the flour dough in advance by conveyors to freezing tunnel, after cooling, the temperature control of the dough in 2 to 5 degrees Celsius below zero. After being transmitted into the segmentation preparation, cutting device installed in the orbit of food, according to the requirements for cutting, block, and at last the baking, encapsulation.
Cookies and Bars Results
Ultrasonic cutting equipment cutting food dough, the dough is primarily by ultrasonic energy softening and melting, the blade is a cutting edge positioning, the action of ultrasonic energy output, segmentation. As a result, demand for ultrasonic knife blade is not high, so in practice there is almost no wear and tear. Therefore, ultrasonic cutting knife food longer life, the company can reduce each year for tool maintenance and tool change cost.
The Effect of Ultrasonic Cookies and Bars Cutting Machine
CHEERSONIC offers technology and equipment that is reliable and controllable – and backs it up with unparalleled service and support. Click here for more information on Ultrasonic Food Processing.We can test for free, and give a lot of the best solution, including the production, secondary production, assembly line, and the optimized revamping existing production lines.
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions