Cheshire Cheese Slice
Cheshire Cheese Slice – Cheese Cutting Machine – Cheersonic
Cheshire Cheese is an English cheese produced in Cheshire and four neighbouring counties in England. Said to have been produced since Roman times, the cheese is dense and crumbly, and its taste and flavor develop with maturity. Young Cheshire is firm, crumbly and white, it is mild, creamy and aromatic, leaving a slightly tangy aftertaste on the palette. Aged Cheshire is firmer and darker in color, a full-flavoured cheese without a hint of bitterness, although still crumbly as the cheese dries out as it matures. Cheshire is low in salt and is the perfect accompaniment to fruit, chutneys, vegetables and baked dishes.
The UFM3100W ultrasonic slicing machine portions a wide variety of dairy products including wheels into wedges and blocks into smaller pieces. This article and video tutorial shows the step-by-step process of how to portion cheese cubes with the UFM3100W using a block of wheels cheese.
Cheersonic is a professional ultrasonic equipment manufacturer with more than 20 years of experience. We can provide you not only standard products, but also customized products. Eliminate human error, uneven slicing, and wasted sections that don’t all arrive, while speeding up the process and saving you time. Is portioning a bottleneck in your cake production line? Contact Cheersonic to test your products on an automated machine today!
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions</a