Tomato Bars Since the fire of milk bars, the materials of small desserts such as bars are not limited to milk and coconut, from a variety of fruit juices to vegetable juices. Anyway, you haven't thought of it anymore. I recently browsed the recipe and saw that many people are making tomato bars. , The color is pink and tender, and the taste is described as sweet and sour. Tomato [...]

Banana Tiger Skin Cake Roll I love tiger skin. Is there a baby who likes tiger skin like me? When I was a kid, I was taken to the street by my family. When I was selling cakes, I always wanted to eat tiger skin cake rolls …. Tiger skin. Many bakery shops on the market are either super thin or not very tasty. But it doesn't matter, you can [...]

Chocolate Pattern Cake Roll There is a kind of magic cake roll, two-color, derived from a zebra pattern cake, which is better than other printed cake rolls, but the finished product is very beautiful, and the finished product made by different people or different times may be due to factors such as methods, batter, etc. The pattern is also slightly different and very interesting. For example, we made a pattern [...]

Black Sesame Cake Horseshoe cakes have become more popular in recent years. There are endless layers of horseshoe cakes in various types of coconut milk. So many people often have some horseshoe powder in their homes. But do you know what else you can do other than horseshoe cakes? The answer is black sesame cake, and black sesame rolls. It's autumn, and the "care" for health and autumn supplements is [...]

Ice Cream Cutting Machine My client wants to cut ice cream, round block of ice cream. The size of the ice cream before cutting is 500-800mm, and the customer wants to cut to a length of 10mm. I recommend UFM3500 with high-frozen blade which is suitable for slice mode. The common cutting speed is 1 cut per second. The high and frozen blade could cut the ice cream block of [...]

Matcha Chiffon Cake Matcha Chiffon Cake Ingredients 4 eggs 75g sugar 85g milk Salad Oil 40g Low gluten flour 83g Tea powder 7g 5 drops of lemon juice Step Add milk to warm, add tea powder, mix with teaAdd corn oilSieve into low powder, mix in "Z" shape until no dry powderSpoon into egg yolkGreen and smooth egg yolk pasteBeat the protein until it is thick, add lemon juice, add [...]

Red Velvet Chiffon Cake The simplest and best way to eat chiffon cake is to drizzle chocolate Ganash, topped with fruit, and make a cup of coffee! Among the chiffon cakes, my favorite is the hollow chimney cake. When the cake cracks in the mold in the oven, the depressed mood will disappear … Red Velvet Chiffon Cake Ingredients 4 eggs Corn oil 40g 45g warm milk Low-gluten flour 72g [...]

Cut Cheesecake The mouth is melted, and the moist, soft lips and teeth remain fragrant; the first time I eat cheesecake, I am shocked! There is such a delicious cake in my heavenly world! Use an ultrasonic cake cutter to cut the cheesecake into six pieces. Each piece is cut with a small fork into a small bite and swallowed completely before eating the second bite. The cheesecake is really [...]

Cutting Oreo Cream Cake In addition to making milk, Oreo can also make a very domineering cake. The black cocoa sponge cake is paired with the popular coconut gray cream, and finally decorated with Oreo cookies, the overall shape is simple and atmospheric! Don't look at the simplicity outside, it has one layer after another, a total of 16 layers, which makes people think that a thousand-layer cake is cut [...]

Chocolate Brownie Slab Cutter Chocolate Brownie Slab Cutter Chocolate Brownie, Originated in the United States in the late 19th century, The first half of the 20th century was popular in the United States and Canada. Later became a regular at the table of American families.   The texture of the brownie cake is between the cake and the biscuit, It has the sweetness of fudge, There is cake fluffy again. [...]