Opera Cake
Opera Cake In the 1960s, it was invented by a famous French baker. The surface will be written "OPERA" with chocolate cream, and some chefs will draw music symbols on the cake surface covered with chocolate glaze. No matter which design it is, it is full of opera house colors. The recipes are: Almond cake batter: Protein 55gSugar 7g Almond flour 50g Sugar 80g 80g whole eggs Low powder 20g [...]