High-capacity Automatic Cake Cutter The UFM1000P is a high-capacity automatic cake cutter designed for commercial production environments, specifically tailored for slicing frozen round products such as cheesecakes, layer cakes, ice cream cakes, pies, and more. Here's a detailed breakdown of its features and capabilities: Key Features: Automatic Slicing: The UFM1000P is fully automatic, meaning it can portion frozen round products without manual intervention, thereby reducing labor costs and increasing efficiency. [...]

Automatic Ultrasonic Food Slicing Machine for Cakes and Pies The Automatic Ultrasonic Food Slicing Machine for cakes and pies is a highly versatile and efficient machine that combines compact dimensions with sophisticated technology. Its ability to handle variable piece sizes and shapes, as well as adjust cutting speeds, makes it an all-around talent that can be used for a wide range of applications. The machine is designed for ease of [...]

Ultrasonic Cheese Mini-slicer The Ultrasonic Cheese Mini-slicer is a specialized machine designed for cutting cheese blocks into thin, rectangular slices. With its precise and efficient cutting capabilities, this machine is perfect for food processing and packaging operations that require a high degree of precision and consistency. The machine is capable of slicing cheese blocks of 9 x 9 x 12 cm in size, producing slices with a range of thicknesses [...]

Pastry & Food Cutting System The Ultrasonic Pastry & Food Cutting System is a highly efficient and hygienic solution for cutting a wide range of food products, including soft, creamy, sticky, multi-layered, and even frozen items. The key advantage of this system lies in its use of ultrasonic vibrations, which allow the blade to move rapidly and precisely through the food material. The blade in this system vibrates at an [...]

Ultrasonic Cutting of Mango Tiramisu Cake Ultrasonic Cutting of Mango Tiramisu Cake - Cheersonic Using ultrasonic technology to cut mango tiramisu cake is a very interesting and efficient method. Ultrasonic cutting technology can achieve clean and neat cutting without damaging the structure and texture of the cake. This technology is particularly suitable for cutting sticky and elastic foods, such as tiramisu, because ultrasonic vibration can reduce friction between the blade [...]

Ultrasonic Cutting Machine for Cutting Puff Pastry Ultrasonic Cutting Machine for Cutting Puff Pastry - Cheersonic Ultrasonic cutting technology has demonstrated its unique advantages in the field of food processing, especially when cutting baked goods such as puff pastry. This technology achieves high precision, efficient and energy-saving cutting effects through the energy generated by high-frequency vibration, especially suitable for cutting sticky and elastic foods such as puff pastry. Compared with [...]

Inline Cake Bars Cutting The Inline Cake Bars Cutting Slicer is a remarkable piece of machinery meticulously designed for the seamless cutting of loaf products when there is a continuous supply of the product. This machine offers a highly configurable setup, capable of cutting from 1 to 10 loaves simultaneously, side by side, depending on the width of the product. The design of the Inline Cake Bars Slicer is centered [...]

Automatic Ultrasonic Food Slicing Machines Our Automatic Ultrasonic Food Slicing Machines truly stands out in the field of cakes and pies. It impresses with its compact dimensions, which make it space-efficient and easy to fit into various workspaces. The technology incorporated in this machine is sophisticated down to the tiniest detail. The variable piece sizes and shapes, along with different segments and cutting speeds, transform our machines into versatile all-round [...]

Ultrasound Cheese Blocks Slicer The Ultrasound cheese blocks slicer is a specialized tool designed specifically for cutting cheese blocks. It offers precision and efficiency in the slicing process. The infeed product is a cheese block with dimensions of 9 x 9 x 12 cm. This size provides a substantial amount of cheese to be processed. After cutting, the resulting slices have a rectangular shape measuring 9 x 9 cm. The [...]

Ultrasonic Cutting of Chocolate Mousse Cake Ultrasonic Cutting of Chocolate Mousse Cake - Cheersonic Ultrasonic cutting technology has shown significant advantages in cutting chocolate mousse cakes. This technology utilizes high-frequency vibration energy to achieve precise and clean cutting, especially suitable for cutting soft foods that are prone to adhesion and deformation, such as chocolate mousse cakes. By using an ultrasonic cutting machine, it is possible to achieve a neat cutting [...]