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Ultrasonic Cutting of Cheddar Cheese
Ultrasonic Cutting of Cheddar Cheese Using ultrasonic cutting of cheddar cheese has significant advantages. Here is a detailed analysis of this process: 1. Characteristics of cheddar cheese Cheddar cheese, as a hard and natural cheese, is usually made from milk. Its color usually ranges from white to light yellow, and if spices such as carmine are added, it is yellow-orange. It is known for its tight and firm texture, rich [...]