Brazil food – Bolo de Rolo (Guava roll cake)

Guava roll cake (Bolo de Rolo) is a typical Brazilian delicacy from Pernambuco, a beautiful State in the Northeast Coast of Brazil.
It is an artisan cake made of very thin layers of a buttery batter rolled into thin layers of guava paste.

Its origin lies in the adaptation of Portuguese cake colchão de noiva (bride’s mattress), a kind of sponge cake rolled with a filling of nuts. Upon arriving in Brazil, the Portuguese cooks changed the filling to guava fruit, which is plentiful in northeastern Brazil, cooked with sugar, which was abundant since it was made in the factories of the region. Even today it is common to sprinkle the bolo de rolo with sugar in its outer shell, snapping up the presentation of the dessert.

We will be the ideal cut cake roll!

Not only the delicious Brazilian cake rolls, no matter what cake roll you produce, CHEERSONIC can be responsible for your cutting production line. First of all, give us your size, as well as any of your requirements, CHEERSONIC specializes in recommending the corresponding machine as well as matching the appropriate ultrasonic blade for you, the automated equipment makes it easy for you to simplify the cutting production line.

Love is not just the taste and texture , as well as appearance, and even interesting unique process!

Cake Roll Cutting - Ultrasonic Cake Roll Slicer - Cheersonic

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions