Avocado Medley Cake Slicing

Avocado Medley Cake Slicing – Ultrasonic Blade – Cheersonic

Avocado cake is a cake prepared using avocado as a primary ingredient, together with other typical cake ingredients. The avocados may be used as an ingredient in batter or as a topping. The avocado’s fresh colour and ‘reputation’by healthy are making it increasingly popular in today’s society. Avocado has even become synonymous with health at one time and is sought after by fitness enthusiasts. So how can it be cut more appropriately?

Avocado medley cake have become an increasingly popular food in the world market, and with the common needs of consumers, Cheersonic has helped many customers solve the cutting problems of avocado medley cake. Ultrasonic cutting technology is a progressive industrial technique that uses high frequency vibrations to cut through materials with precision. Using the high frequency vibrations of the sonotrode (blade), we can drastically reduce the friction between the product and the blade, allowing for superior quality cuts, even when processing delicate, soft or crumbly products. Minimum offcuts and at the same time rapid, variable, accurate and neat cuts – with smooth cutting edges. The shape of the cut product will only be modified a little. With innovative ultrasonic technique you will achieve best cutting quality! The UFM6000 ultrasonic cake cutter demonstrates its professional cutting appeal. Automated rotating ultrasonic blades are best at handling sticky foods such as jams, Fresh fruits, and creams. Each blade is tailored to the size of the corresponding cake, all in order to get a more precise and uniform cake slice and reduce waste. The automated assembly line has accelerated the cutting line of avocado medley cake .

Where are your bottlenecks, and have you looked into ultrasonic equipment to remove them? Show your challenges with us and see how Cheersonic can help you. If you are interested in our this product, please see more at :https://www.cheersonic-food.com