Ultrasonic Cutting Bakery

Picture this: a truly remarkable and good – looking lineup of layered desserts, each one a masterpiece in its own right. These aren’t just any desserts; they are carefully crafted creations that deserve to be portioned with the utmost precision. And that’s where our state – of – the – art automated cake cutting machine comes into play. With this advanced piece of equipment, every slice is cut to perfection, ensuring consistency and elegance.

Now, think about the problems you might be facing when you slice these delicious treats by hand. Are you constantly frustrated by getting uneven portions? One slice might be too big while another is disappointingly small, ruining the balance of your servings. Or perhaps the cuts are just plain ugly, marring the beautiful presentation of your desserts. Worst of all, there’s the issue of wasted product. When the slices are not cut accurately, valuable parts of the dessert can go to waste, cutting into your profits.

Don’t let these issues continue to plague your business. Contact our team of highly skilled portioning experts. They have the knowledge and experience to solve all your portioning problems. And don’t delay – schedule a demonstration today! Witness firsthand how our automated cake cutting machine can transform your dessert portioning process and take your business to new heights of efficiency and quality.

About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions