Colby Cheese Cutting

Colby Cheese Cutting – Ultrasonic Cheese Cutter – Cheersonic

Colby cheese, originally called Colby Swiss Cheddar, is a semi-hard American cheese made from cow’s milk. Both are similar in appearance compared to cheddar because both are dyed orange, although they taste quite different. While Colby cheese looks similar to cheddar, Colby cheese is softer, more open in texture, and has a higher moisture content. Aged Colby cheese can become cracked and dry, so cheese should be eaten as early as possible. Zinfandel, Cabernet Sauvignon and Shiraz wines are the perfect pairings with American cheeses. Colby’s mild flavors and textures make a difference when combined with toasted sandwiches, hamburgers, burritos, rye bread or apples and pears.

Ultrasonic cutting technology is an advanced industrial technology that uses high frequency vibration to precisely cut materials. Using the high frequency vibration of the ultrasonic horn (blade), we can significantly reduce the friction between the product and the blade, enabling excellent cut quality even when machining delicate, soft or fragile products. This technology has the following advantages. First, reduce waste: Ultrasonic vibrations prevent food from breaking, shattering or sticking to the blades. To a certain extent, waste is avoided and costs are saved. Second, efficiency: The easy-to-automate ultrasonic process allows us to cut products faster than traditional technology, which can meet cutting requirements of any size. Third, the force required to cut will be reduced by up to 90%. This greatly reduces the difficulty and pressure of factory work, and is a perfect embodiment of the replacement of labor by machines.

Cheersonic is a professional ultrasonic equipment manufacturer with more than 20 years of experience. We can provide you not only standard products, but also customized products. Eliminate human error, uneven slicing, and wasted sections that don’t all arrive, while speeding up the process and saving you time. Where are your bottlenecks and have you looked into automated equipment to eliminate them? Show off your challenges with us and see how Cheersonic can help you.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions