Cutting Hard Cheese Cubes

Hard cheese cubes have become an increasingly popular food in the world market, and with the common needs of consumers, Cheersonic has helped many customers solve the cutting problems of hard cheese cubes. This because the versatility of the product itself as a fanciful ingredient to add to garnish salads, soups, main dishes, to be consumed on its own as a snack or to go along drinks. Cheese cubes can be packaged in single serve portions, in trays or in bags, depending on market trends and, most importantly, on the clients’ own needs. This production is possible with harder cheeses (like Asiago, Parmigiano Reggiano, Grana Padano, Gouda, Cheddar, Edamer, Leerdammer, Pecorino).

Ultrasonic cutting is essential for the processing of cheese to obtain the product in the form of triangles or slices, so as to satisfy all needs. Bearing in mind the need to have less waste possible and to have to adapt to the measurements, dimensions, density and humidity of different pasta, Cheersonic machines are able to carry out a fixed weight part, calibrated , with a smooth cut. The cheese is thus ready to be placed on the shelf of the supermarket or to be displayed in refrigerated counters of fresh produce. Cheersonic also ensures minimal waste, with ultrasonic vibrations preventing food from crumbling, shattering and virtually no residual product sticking to the blade surface due to the high self-cleaning capacity of the knives. The unconventional production process required to squeeze cheese can cause a variety of complications when sliced. With our extensive experience in cheeses, we have developed the UFM3100W / UFM2300W to meet your needs for extruded cheeses, especially mixed varieties.

Follow one of the links above to find out more about how our bakery cutting machines can meet your specific needs, or contact us today to find out how we can help your business.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions</a