Ultrasonic Cutters For Food

(1) the food for slicing: some pictures— Orange Burfi
(2) the temperature of the food when cutting— Approx 12-15 degree c
(3) the size of the food before cutting— 510mm x 410mm tray size
(4) the size of the food after cutting— small square shaped (34mm x 37mm)
(5) the production volume per hour—- 500 kg/hr, may be more
(6) product sheet will be inside SS tray while cutting process & it is little sticky on the bottom side of the tray.

For the current information you mentioned, I recommend UFM5000.
1. CE and FDA certificaitons
2. Easy programme and friendly programme for different types of cutting method
3. blade self-cleaning
4. protection system to avoid production accident
5. One-year warrenty for the whole machine including ultrasonic cutting system
6. It would finish one tray from 510 x 410cm into 34x37cm in 2-3 minutes.