Black Forest Cake Cutting

Black Forest Cake Cutting – Ultrasonic Cutting of Round Cake – Cheersonic

Black Forest Cake (Schwarzwaelder Kirschtorte) is a famous German dessert. It combines the cherry’s acid, creamy sweet, cherry wine mellow. Is one of the desserts protected by German law, in the German full name “Schwarzwaelder” is the Black Forest.

Perfect black forest cake, can withstand the taste of the picky …

Typically, Black Forest cake consists of several layers of chocolate sponge cake sandwiched with whipped cream and cherries. It is decorated with additional whipped cream, maraschino cherries, and chocolate shavings. In some European traditions, sour cherries are used both between the layers and for decorating the top. Traditionally, kirschwasser, a clear spirit made from sour cherries, is added to the cake. Other spirits are sometimes used, such as rum, which is common in Austrian recipes. In India, Black Forest cake is generally prepared without alcohol. Authentic black forest cake, chocolate is relatively small, more prominent is the taste of cherry wine and cream.

UFM6000 Automatic Ultrasonic Food Slicing Equipment with ultrasonic blade precision slicing products, bakery can cut round cheese cake, cream cake or sponge cake, etc., and the flexibility options for cutting shapes include rectangles, squares, triangles, circles, diamonds, etc. Accurate and fast cutting “Black Forest cake”, so that each section has reached the perfect triangular shape (cutting effect as above Figure). No matter who is using the machine, the end result is always the same.

About Cheersonic

Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.

Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.

Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.

Chinese Website: Cheersonic Provides Professional Ultrasonic Cutting Solutions